Hofmaimaier@feddit.org to memes@lemmy.world · 13 hours agoAngry Italien noisesfeddit.orgimagemessage-square49linkfedilinkarrow-up1472arrow-down18
arrow-up1464arrow-down1imageAngry Italien noisesfeddit.orgHofmaimaier@feddit.org to memes@lemmy.world · 13 hours agomessage-square49linkfedilink
minus-squaremarcos@lemmy.worldlinkfedilinkarrow-up9·edit-212 hours agoI think it’s zucchini. No idea how zucchini on pizza tastes like either.
minus-squarehowrar@lemmy.calinkfedilinkarrow-up3·7 hours agoLooks like green bell pepper rings to me. That’s a common pizza topping.
minus-squaremarcos@lemmy.worldlinkfedilinkarrow-up1·7 hours agoYeah, that would make more sense. Some thin (probably dehydrated) bell pepper.
minus-squareWispy2891@lemmy.worldlinkfedilinkarrow-up6·9 hours agoIt’s tasty Source: I just bought a slice
minus-squareWhyIHateTheInternet@lemmy.worldlinkfedilinkarrow-up2·8 hours agoThat’s not a slice, that’s a section.
minus-squareanomnom@sh.itjust.workslinkfedilinkEnglisharrow-up4·10 hours agoEggplant, tomato sauce and cheese go well together. I’d imagine zucchini isn’t too different.
minus-squaremsfroh@lemmy.calinkfedilinkarrow-up4·10 hours agoZucchini on pizza works pretty well, but you need to cut it thin, so it has a chance to dry a bit during baking. Otherwise, it makes the cheese soggy, which is nasty.
minus-squareRekorse@sh.itjust.workslinkfedilinkarrow-up1arrow-down2·8 hours agoHot take, cheese ruins nearly any type of pizza.
minus-squareSippyCup@lemmy.worldlinkfedilinkarrow-up2·edit-210 hours agoGiven the rest of the package, I will not extend the grace of assuming the best case scenario. It’s pickle pepperoni pizza. Which… I mean…
I think it’s zucchini.
No idea how zucchini on pizza tastes like either.
Looks like green bell pepper rings to me. That’s a common pizza topping.
Yeah, that would make more sense. Some thin (probably dehydrated) bell pepper.
It’s tasty
Source: I just bought a slice
That’s not a slice, that’s a section.
Eggplant, tomato sauce and cheese go well together. I’d imagine zucchini isn’t too different.
Zucchini on pizza works pretty well, but you need to cut it thin, so it has a chance to dry a bit during baking. Otherwise, it makes the cheese soggy, which is nasty.
Hot take, cheese ruins nearly any type of pizza.
What is wrong with you?
Given the rest of the package, I will not extend the grace of assuming the best case scenario.
It’s pickle pepperoni pizza.
Which… I mean…