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Joined 1 year ago
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Cake day: August 26th, 2024

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  • Hahahah, oh how naive you are.

    What you’d call naive, i’d call it idealistic. Like 99% of GMO soy is used for animals. If I am naive if I exlusively buy organic and regional (at least from the same country, not the other side of the world) legumes and soy products, so be it…

    All that glyphosate has gone to your brain budd

    From what i’ve seen in documentaries about Roundup rural regions have more miscarriages and malformed babies so i guess the main risk is still exposure in the direct environment (living and drinking tap water in areas with a lot of conventional agriculture).

    I assumed pesticides were like antibiotics where the stuff is stored inside fat and muscle tissue and found in high concentrations in meat products aswell but it seems i was wrong. Most articles online found high concentrations on conventionally produced fruits and vegetables.

    I’m not gonna change your mind by arguing with you on the internet, and I’m not trying to, but I’m genuenly curious: How can you eat something you raised? I’ve had chickens, rabbits and dogs in the past and I couldn’t imagine eating them. Each one was an individual and had their own personality and character. I’d probably puke if someone told me I’ve just eaten them.




  • Once again I’m baffeled by people like him beeing able to raise an intelligent and feeling animal, kill it and devour its cadaver (and beeing proud of it, lol).

    Like, just eat the crops directly instead of passing it through an animal and loose like >80% of harvested callories)

    He’s right on the GMO thing, tho. There are crops that have been specifically modified to increase their resistance to glyphosate.