That’s not what I said. That site measures the output of the chain. I said we grow more food (ie plants) than humanity can eat. We feed the majority of that food to the livestock we keep that absolutely dwarfs the biomass of all wild animals. That introduces a 90%+ caloric inefficiency. If we just ate the plants, we would have to stop growing so much food, even all our industrial processes don’t demand that much. But capitalism demands instead that we keep growing more food than the year before, and so it demands inefficiencies like animal ag. Any scarcity is entirely engineered. It’s not an accident, it’s by design. It is necessary to maximize investor return.
No, it’s because people like eating meat. You may have noticed that people ate meat centuries ago before capitalism existed, and favoured it over other foods when it was available.
But I understand what you meant about growing multiples of food, now, so that’s good.
That’s not what I said. That site measures the output of the chain. I said we grow more food (ie plants) than humanity can eat. We feed the majority of that food to the livestock we keep that absolutely dwarfs the biomass of all wild animals. That introduces a 90%+ caloric inefficiency. If we just ate the plants, we would have to stop growing so much food, even all our industrial processes don’t demand that much. But capitalism demands instead that we keep growing more food than the year before, and so it demands inefficiencies like animal ag. Any scarcity is entirely engineered. It’s not an accident, it’s by design. It is necessary to maximize investor return.
No, it’s because people like eating meat. You may have noticed that people ate meat centuries ago before capitalism existed, and favoured it over other foods when it was available.
But I understand what you meant about growing multiples of food, now, so that’s good.